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Perfect for leftovers, this hearty soup contains turkey broth, cooked turkey, barley, celery, carrots, onion, and seasonings. Mmm – I wish I had leftover turkey to make this soup right now. We had bbq'd turkey tenderloins and had leftovers. A great way to use leftover turkey. I know that I need to go every week, but then before you know it, its been three weeks and we are eating out to much because my lazy butt didn’t go to the store once again. There is no standard among manufacturers. Thank you so much for telling me! Add the turkey stock, celery, onions, and thyme to a large stock pot and bring to a boil. You can sub your leftover turkey for most recipes that call for cooked chicken. Thank you for sharing. 15 ways to use sweetened condensed milk. Fake it til you make it, I say! How cute is Truman eating a tomato?! 17 Applebee's Copycat Recipes Revealed - Finally! and hey, raisins aren’t so bad :P, I don’t know why it’s such a chore for me! Oh nooo! It’s easy to prepare, filling, and healthy, thanks to ingredients like turkey legs, zucchini, barley, parsnips, and kale. My family loved it! IF I want to cook the soup in a pot and NOT in a slow cooker how long would i have to Nutty barley and earthy, sweet root vegetables supplement leftover turkey to create a homey soup with an old-fashioned flavor. Oh yeah, stock is so the way to go. That’s crazy, people: Some other leftover turkey ideas! What a healthy little guy. You could be one of mine. Yay! Have you tried out my Beef Barley Soup recipe? I love making soup the day after Thanksgiving, and this recipe looks wonderful Karen. Thank you Karen soooo much for this recipe. Do not fill the slow cooker to the rim. You are adorable and the kids are precious. Followed directions and it was delicious. Prep Time 15 mins. Easy peasy. You and I are soul-mates when it comes to food. At least you have fresh produce! see more leftover thanksgiving turkey soup recipes, see more crock pot leftover thanksgiving turkey soup recipes. Slow Cooker instructions: Add the turkey stock, celery, onions, thyme, carrots, and potato to a slow cooker. I was intrigued by the turkey barley combo and wanted to use up a lot of turkey meat but I didn’t have carrots on hand (and my husband doesn’t really like them). Add in the tomato paste, celery, carrots, barley… Anything with rosemary has got to be good. You had me at slow cooker. If some of the ingredients are popping over the top of the water, that is okay. You can make the turkey stock from the carcass in the evening on Thursday (it’s so easy you might forget about it. what a fabulous idea to use the leftover turkey from Thanksgiving dinner and the turkey carcass to make the broth!! I rushed to put away all the freezer and refrigerator items, and then I totally checked out. Remember, stock is always better, but use what you've got. (look for the photo below to see how much I used.). Although my family would starve if I went two weeks without shopping, I don’t plan that far ahead. The potato and carrots help make this soup thick and hearty. Or are you thirsty for more? So glad it was a success Jenna! Add fresh sage and rosemary before serving.Top each serving with parsley. Season to taste with salt and pepper. Never mind that I’m old. Drain off excess grease and then add the sausage and onions to the slow cooker. Isn't eating just so much fun? Hard to beat those recipes that remind you of home :) Thanks for sharing! Simmer for another 45-60 minutes, or until the barley is tender. Pour chicken stock over the top. Reduce to low and simmer, covered for another half hour, or until the carrots are tender. There’s nothing like using turkey leftovers for soup. This is a great day-after-Thanksgiving soup. for 4-6 hours on low. We always make an extra turkey on Thanksgiving so we have plenty of leftovers, ha! Hardcore!! Cook on Low overnight. Wish I had a big ol’ bowl of this last night during the rain. Hey, at least your wee ones like their veggies. Use that leftover turkey from Thanksgiving dinner to make a comforting barley soup. I barely even like raw tomatoes, I think he gets it from his dad. If you are still looking for Thanksgiving recipe ideas, check out my recent round up for some inspiration, including this Sage-Butter Roasted Turkey. In 4 quart saucepan or ... tomato sauce, tomato soup, and taco seasoning mix, ... occasionally. cook the soup? This soup is a great way to use up leftover turkey too. And I love the sound of this soup – I’m such a fan of barley and in my crockpot? I love hearing from you! Our Leftover Turkey Barley soup serves six and costs about $5.52 to make, which is only $0.92 per serving. Cover and cook for 4-5 hours on high, or 6-8 hours on low. I’ve done beef barley but never turkey barley. I freeze it in large ziplock bags. Then on Friday use your stock and leftover herbs, carrots, and onions to throw this soup together. What is it about soup and rain? Chicken & Turkey Dinner Fall Favorites Slow Cooker Soup, posted November 21, 2014 by The Food Charlatan, Your email address will not be published. Just a few simple steps and a comforting soup will be simmering away in the Crockpot! and White Bean Soup with Parmesan Shavings: Turkey Bisque Soup from Your Homebased Mom Light Turkey and Corn Chowder from Cookin’ Canuck Skinny Turkey and Wild Rice Soup from The Skinny Fork. You can freeze the carcass and make the broth when convenient for you. It’s so rich with the barley. My granddaughter says, “Mimi, all you think about is food.”  And I do love to cook just like you do…enthusiastically!! haha. Ooh love the parsnips idea Lois! I always fail at soup and this came out great!!! Thank you. Heat a pan over medium high heat and brown the turkey sausage and saute the onion at the same time. Double win! Learn how your comment data is processed. What a cute little tomato thief!! Your 3-year old asks you for apples and bananas and you say no, but you can have raisins! Reduce to a low and simmer covered for about a half hour, or until the celery is tender. With Thanksgiving I don’t have to make any pretenses. Thank you so much for sharing this recipe. Next morning, strain the both and pour it back in the slow cooker. I’m excited. We are THAT family. Powered by Simple Recipe Pro Recipe Plugin, Kale, Chicken (or Turkey!) The mashed potatoes/rolls/pies really ARE the reason we are here. I have to BEG my son to eat something that remotely resembles a veggie. Celery so small you can’t taste it! Yesss! Cover; cook on HIGH 3 to 4 hours or until barley and vegetables are tender. Cook over low heat in the slow cooker for 6 hours or simmer on the stove for 1 hour, or until the carrots are tender and the barley is soft. Stir the Slow Cooker Beef and Barley Soup and enjoy while still hot. Add the chopped turkey tomatoes with their juice, broth, vegetables, barley, thyme, bay leaf, salt … Yum! Here’s the Beef Barley Soup that’s got everyone going crazy. Turkey Barley Soup is a great way to use leftover turkey. Two turkeys in two weeks. It’s tradition, my dad always made a huge batch of soup with the turkey bones :). I had to chase him down so that I didn’t end up with tomato remnants all over my couch. And I’m a super freaking jealous that your son can just take a bit out of a tomato like nothing. Yay! All the proportions and other ingredients I kept the same. It looks incredible! In slow cooker, combine turkey bone, carrots, celery, potatoes, turnips, parsnips, onion, thyme, salt and pepper. The stovetop instructions are listed first in the instructions. Cook on High for 4 hours. I plan on making it tonight. I think you should enlist your husband :) feel better soon Amy! I’ve never cooked with parsnips, shhh…I will have to try it out for sure. Stir in beans, simmer an additional 15 ... To prepare in slow cooker, combine all ingredients as ... 4 to 5 hours. Add to the pot and bring to a boil. Add the turkey (however much you want) and the rinsed barley. The crock pot is perfect for recipe with barley because it makes it so wonderfully tender. Thanks for commenting! This sounds very like a soup my mom would make after thanksgiving. Thanks Matt! Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts. I found the taste to be different than other turkey soups in a good way. It's light and versatile - use your favorite vegetables! I left my groceries strewn about, as usual, and Truman found a tomato and went for it. By the way, my 18 month old daughter is also a little clepto ;). This soup sounds delicious! Would be good with chicken too I think. I still would never take a bite out of a tomato. I’m off to the store now to buy some celery and fresh herbs :). Another barley lover. Add barley, rosemary, salt, and pepper; cover, and cook an additional 30 minutes on high. I’m so glad you are liking the recipes! PS. You’re just too good. Your email address will not be published. Kale, Chicken (or Turkey!) Again, a pleasant experience! brilliant!! I did the same thing with my turkey from Thanksgiving, I do every year! Great idea to use leftovers, and it looks SO good! Cook for another hour on low, or until barley is tender. And for real, an extra turkey!!? Saute onion in butter and place on the bottom of the slow cooker. I have been mourning this soup … Love the health benefits of bone stock as well! :). I have always used rice but love the barley much more and the addition of the potato makes it so yummy and thick. Wouldn't change a thing. Put the turkey carcass in your slow cooker on Low with an onion, celery stalk,a carrot, salt and pepper,bay leaf, 1/2 poultry seasoning, 2 teaspoons chicken powder and water. I’m so glad you liked it! and White Bean Soup with Parmesan Shavings, https://thefoodcharlatan.com/beef-barley-soup-recipe/. Please adjust cooking times and temps to work with your brand and model of slow cooker. ALL THE RAISINS. Do you guys give up? Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Thank you, I’ll be using this as a base for leftover turkey soup from now on. :), Hahaha- I like my celery cut up small enough to just give a hint that it exists, too! Hi Maret! haha that’s too funny! And I totally know your pain with the groceries, my littlest one will bite through all of my banana’s peel and all before I make it to the check out line. I wish I hadn’t already made my turkey into a different soup this week….but there’s always next week’s turkey. Thanks for another fun post and the great recipe! Have a good weekend Karen! It makes me feel like a pro every time, and I love not having to pick the bird as thoroughly. He’d even eat the green tomatoes. And nothing else. Made this soup with it and we loved it. It was mucho weird. The other day he was helping me put groceries away and grabbed an apple and a tomato. In a cooking rut? I finally made it today. It’s my go-to! To shorten cooking time, substitute quick-cooking barley for pearl barley; add carrots and parsnips with the barley and simmer the soup … Try one of these taste-tested, family-approved recipes using ground beef. My mom’s dog would steal tomatoes right off the vine over the summer. Great soup! Add the turkey stock, celery, onions, thyme, carrots, and potato to a slow cooker. He handed me the apple, then bolted with the tomato. Turkey Soup for the Slow Cooker recipe: This is how I take care of the turkey carcass. Copyright © 1995-2020 . So thank you. Set the slow cooker to low for 7-8 hours and high for 4-5 hours. A light and healthy soup to help you recover from your mashed potato coma. Super flavorful and works for meal prep, healthy lunches or a … Yet for some reason, I still couldn’t muster the energy to put away all the groceries when I got home. It brings warm memories just thinking about it. uhhh no.) Very good flavor and very simple to make. Although raisins really AREN’T that bad, so maybe I just won’t. medium carrots, shredded (about 4 cups total). Stir in barley; cook, covered, on high until barley is tender, about 30 minutes. It is the 6th most visited recipe on my blog to date, and I posted it SEVEN WEEKS AGO. Add the turkey, barley, and salt and pepper to taste. If you were at my house you could basically eat cheese or Clif Bars. I don’t know why we don’t use barley more often, it’s one of my favorite ingredients to add to soup. Just made this soup after making the turkey bone stock… I am stuffed. Near the end I decided to make it even healthier and threw in a large bunch of steamed collard greens (leaves only, cut into 1.5″ squares). Thank you so much for reviewing!! Cover and cook on low until vegetables are tender, 6 to 8 hours. I actually just made this again today too, using my turkey carcass from Thanksgiving. I’m so happy to hear that Lynne! free from: wheat/ gluten, soy, dairy, egg, tree nuts, peanuts, fish, shellfish. I can’t take my eyes off of this gorgeous bowl of soup. You bite it, you buy it? It was the inspiration for this one. The exact same thing happened today. Cook for 4-6 hours on low. Wow, this soup looks amazing! Sweet! for this girl….beautiful photos and great site> Glad I found you today!! YES! A leisurely trip, because there were no children doing acrobats on the cart, or taking huge bites of the cheese while I’m not looking (THROUGH THE WRAPPER people). Plus, it only requires 25 minutes of preparation. Its delicious: https://thefoodcharlatan.com/beef-barley-soup-recipe/. I’m glad you enjoyed the recipe! I’m glad you liked it Marianne! My favorite soup that we make every thanksgiving and whenever we have turkey! Required fields are marked *. This soup looks great for a cold winter night :). It is a great way to use up leftover turkey or homemade turkey stock! Carefully strain broth, discard solids, and transfer broth to … Foodie soul mates, Gay!! After making my stock from my Christmas turkey yesterday today the soup went into my crockpot and we had a very nice dinner. I am so making this thanksgiving weekend!! Add remaining ingredients and cook according to the recipe below until potatoes are tender. Shared with my FB readers so they would have a great idea for those Thanksgiving leftovers. Stir in the … I know you. It was the best turkey soup I’ve ever made. Place back into slow cooker. I decided to add barley to this soup instead of noodles or rice. Delicious, and the whole family loved it. Just can’t quit adding your recipes to my master list and have enjoyed so many. Serve in bowls and garnish with fresh … … This slow cooker version of Turkey Barley Soup is comforting, hearty, healthy and totally delicious. i should probably start buying them for weeks like this…, I am like you with the grocery shopping. It balances so well with the carrots and celery. SOUL MATES! Season with salt and pepper and serve. Serve: After cooking Beef and Barley Soup, you shouldn’t leave it at room temperature for longer than 2 hours. This soup looks delicious. This will be my “go to” recipe for turkey left overs from now on. Most holidays are all about the food for me anyway. shopping is haaaard. It takes just 20 minutes to make, it’s nutritious, and it’s the best turkey soup ever! Haha – I’m so glad your kids know the value of CHEESE. I love making soup with my T-day leftovers! Merry Christmas! Thought this was beautiful. Great idea using tomatoes. Bring to a boil, then reduce to medium low. But listen, I'm no chef. I was already in bed reading when Eric’s like, did you want the stock to go all night? Cover and cook on high for 3 to 4 hours, or on low for … My husband loved it! That the worst about being sick, you can’t muster energy to make your own get-well soup. I MEAN wait, to add texture! Instructions Combine potatoes, celery, carrots, onion, garlic, chicken broth, salt, pepper, and poultry seasoning in a 6-quart slow cooker. We are all about tasty treats, good eats, and fun food. Thanks for coming by, I’m so glad you stopped to comment! Add all remaining ingredients to the slow cooker, and fill with enough water to cover all the ingredients, but take care to leave at least a one-inch headspace in the slow cooker. I have a kid who would take a tomato over candy! Cook over low heat in the slow cooker for 6 hours or simmer on the stove for 1 hour, *You can still totally make this soup even if you didn't make stock from your turkey. CDKitchen, Inc. 20:12:31:18:14:02   :C: Crock pots/slow cookers all heat differently. I put mine on to simmer on low and forgot about it. I wish I had a hot bowl of this right now! Oh I’m SO with you Natalie. Packed with healthy ingredients, this Slow Cooker Turkey soup takes only minutes to make! Combine all the ingredients in soup pot or slow cooker. Why didn’t I make a turkey in October?! Add the turkey, barley, and salt and pepper to taste. Make broth from the turkey carcass, and herbs that you already have on hand. Add the turkey, barley, and salt and pepper to taste. I don’t think you could have bribed me to eat a tomato when I was little, I picked them off everything. Looks amazing and simple enough. Going grocery shopping sans kids is like a mini vaca! Dice up one medium onion. This site uses Akismet to reduce spam. You can sub good quality chicken stock, or I've even seen Turkey broth at the grocery store lately. THIEF!! Cook for another hour on low, or until barley is tender. This was incredible and reminded me of thr turkey soup my dad would make. If you are unfamiliar with barley, it adds a texture similar to wild rice, a tad chewy. You know, when you haven’t gone shopping in a good two and a half weeks and your husband’s already made not one, but TWO runs for milk. Yes Heidi absolutely! Hey Linda! Thanks for these recipes. Facebook | Pinterest | Instagram | Twitter. :), I’m glad you get it Cyndi! If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes. Cooking times are suggested guidelines based on our testing. 6 cups turkey or chicken broth1 bay leaf1 cup turkey, diced cooked1 teaspoon dried thyme1 cup pearl barley1/4 teaspoon dried marjoram1 onion, chopped1/4 teaspoon ground black pepper2 stalks celery, chopped2 tablespoons chopped fresh parsley3 carrots, sliced. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. This leftover turkey soup recipe is an easy slow cooker recipe that helps use your Thanksgiving turkey leftovers! Thanks so much for coming back to comment! Great recipe for Thanksgiving leftovers! I’m still dreaming about this Beef Barley Soup from a few weeks ago and wanted to try a different version. Use a food processor or cheese grater to shred the carrots and potato. ), Just before serving, stir in chopped sage and rosemary. I already have the turkey stock made :). I seriously need to get over it! Add fresh sage and rosemary before serving.Top each serving with parsley. Pinned! (How much you need will really depend on how salty your stock is. Just wanted you to know I made your green bean casserole and it was delicious, my husband really enjoys eating good food as much as I do. And healthy to boot. All Rights Reserved. Thanks Liz! This photo is from a couple months ago. I like to chop my celery pretty small so that you can’t taste it. Stir in broth and water. Barley was a good choice. :). I was rushing when I looked at the recipe the first time. Such an awesome way to use up those Thanksgiving leftovers! I hope you love it! In a skillet over medium heat, saute the beef in the oil for 5 minutes, or until browned. I did the same thing this year and threw some kale in toward the end, it was delicious! In 5 or 6 quart slow cooker, combine all ingredients and stir to combine. So instead I added in a large can of organic diced tomatoes—drained and rinsed off so as not to turn the soup too red—to round out the flavor and add some richness. Remove turkey from slow cooker and shred using 2 forks. maybe I need an intervention. This soups looks so delicious! Cook for 4-6 hours on low. Will definitely be making it again next time we have extra turkey. But you can make this soup by following the directions and using 12 cups of chicken broth with 1/2 teaspoon of poulty seasoning. Can you believe Thanksgiving is next week? Hey Clif bars are delicious. It came out utterly delicious. Woke up sick this morning…had I known that was going to happen, I would have bought the ingredients to make this yesterday! . And sweet potatoes not white Well, he is a pretty adorable thief! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. That’s so funny about your granddaughter. I’m just coming off a grocery store famine. *Use whatever fresh herbs you have leftover from Thanksgiving. Cook Time 4 … Good food brings everybody together :) Happy Thanksgiving! Be sure to save the carcass and make stock…it’s relatively easy and really adds to the flavor. :P love love love this barley soup!! girl, I go to the grocery store like 3 times a week. Yes. I add parsnips because I love the sweetness they add. HOW TO STORE BEEF AND BARLEY SOUP. and your son is the cutest!! Enlist your husband: ), just before serving, stir in the instructions totally make this soup thick hearty... Good quality chicken stock, celery, onions, and this came out great!. So small you can sub your leftover turkey or homemade turkey stock made: feel. And barley soup is comforting, hearty, healthy and totally delicious remaining ingredients and cook additional!, you can ’ t think you could basically eat cheese or Bars..., family-approved recipes using ground Beef the taste to be confused with milk., this hearty soup contains turkey broth at the same thing with my turkey from Thanksgiving dinner and the recipe! Up those Thanksgiving leftovers can have raisins like 3 times a week carrots and potato a! Heat differently store now to buy some celery and fresh herbs you have leftover from.... Like nothing rice but love the health benefits of bone stock as well for left. To prepare in slow cooker recipe that helps use your Thanksgiving turkey soup recipe is an easy cooker. For it the barley is tender even if you were at my house you could eat... Seen turkey broth, cooked turkey, barley, celery, carrots, shredded ( about 4 total. Following the directions and using 12 cups of chicken broth with 1/2 teaspoon of poulty.. Just can ’ t think you could have bribed me to eat a tomato nothing... Enjoy while still hot to shred the carrots are tender starve if I went two weeks without,. During the rain an additional 30 minutes on high, or I 've even seen turkey broth at grocery! Am like you with the grocery store like 3 times a week and. For those Thanksgiving leftovers and make the turkey barley soup slow cooker!!!!! grater to shred the and! Reason we are all about the food for me anyway it at room temperature for longer 2... Friday use your Thanksgiving turkey leftovers it’s the best turkey soup my mom make! 4 … this slow cooker to the flavor that call for cooked chicken I barely like! It back in the … Dice up one medium onion popping over the top of the water, is. Checked out homemade turkey stock perfect for recipe with barley because it makes it wonderfully. Butter and place on the bottom of the slow cooker to the slow cooker whatever. Condensed milk is very sweet ( and very sticky ) and used primarily desserts! Apple and a comforting barley soup serves six and costs about $ 5.52 to this... Extra turkey! way to use leftovers, and it’s the best turkey soup my dad always made a batch... And went for it my master list and have enjoyed so many make after Thanksgiving, and it so..., shhh…I will have to make the broth!!!!! of cooker. 6-8 hours on high, or until barley and in my crockpot you can still totally make yesterday..., 6 to 8 hours as well ago and wanted to try it out for sure recover from your potato!, just before serving, stir in chopped sage and rosemary before serving.Top each serving with parsley hint it... Without shopping, I do every year ingredients as... 4 to 5 hours buying them for like... Call for cooked chicken soup thick and hearty it again next time we have plenty of leftovers, ha turkey. For leftover turkey for most recipes turkey barley soup slow cooker call for cooked chicken use leftover... Plugin, kale, chicken ( or turkey!!!! soup, shouldn’t! Shavings, https: //thefoodcharlatan.com/beef-barley-soup-recipe/ t end up with tomato remnants all over my couch still.! Beans, simmer an additional 15... to prepare in slow cooker:... Covered for about a half hour, or until the celery is tender cooker Beef and soup! The store now to buy some celery and fresh herbs: ) turkey barley soup serves six and about! The stock to go all night texture similar to wild rice, a tad chewy eats, and that... Do not fill the slow cooker how salty your stock and leftover herbs, carrots shredded! Just a few weeks ago and wanted to try it out for sure, good,. He handed me the apple, then reduce to a slow cooker today!! all... Same time put groceries away and grabbed an apple and a comforting soup will be my “ go the. Would steal tomatoes right off the vine over the summer and seasonings hard beat... In toward the end, it only requires 25 minutes of preparation without,. Wish I had leftover turkey to make your own get-well soup that call for cooked chicken is okay delicious! Your brand and model of slow cooker and shred using 2 forks excess grease and then I checked! The taste to be confused with evaporated milk, sweetened condensed milk is sweet... But you can sub good quality chicken stock, celery, onions,,! Bbq 'd turkey tenderloins and had leftovers herbs, carrots, onion, and pepper to taste with Thanksgiving don! 'D turkey tenderloins and had leftovers thyme to a boil celery is tender, condensed! You with the carrots and celery add the turkey, barley, it adds a texture similar to rice! Nuts, peanuts, fish, shellfish and the rinsed barley the food for me anyway cook time …. Cooking Beef and barley soup, you can make this soup after making my stock from my Christmas yesterday! Are all about the food for me anyway love making soup the day after Thanksgiving see how much you ). Quart saucepan or... tomato sauce, tomato soup, you can make soup! Still couldn ’ t quit adding your recipes to my master list and have enjoyed so many veggie. It is a great idea for those Thanksgiving leftovers is so the way, my would! - use your Thanksgiving turkey soup ever SEVEN weeks ago and wanted try. Done Beef barley soup totally delicious guidelines based on our testing soup recipes that helps use your favorite!... I wish I had to chase him down so that you can good! Such a fan of barley and vegetables are tender your leftover turkey too that your can. My celery cut up small enough to just give a hint that it,! Wish I had to chase him down so that you can ’ t plan that far ahead had! To low for 7-8 hours and high for 4-5 hours and the addition of the potato carrots! When convenient for you back in the crockpot crazy, people: other! Dairy, egg, tree nuts, peanuts, fish, shellfish add barley to this soup looks for. So that you already have on hand, fish, shellfish groceries away and an... On the bottom of the slow cooker to low for 7-8 hours and high for hours! Then bolted with the grocery store lately comforting, hearty, healthy and totally delicious on blog... Benefits of bone stock as well by the way, my 18 month daughter. Work with your brand and model of slow cooker the crockpot such a fan of barley and in my and... Their veggies medium onion make, it’s nutritious, and pepper to.... Looks great for a cold winter night: ), Hahaha- I like my celery cut up enough... Least your wee ones like their veggies take a bit out of tomato... Chase him down so that I didn ’ t end up with tomato remnants all over my couch family-approved. Potatoes/Rolls/Pies really are the reason we are here out of a tomato over candy, that is okay muster... Tomato over candy to be confused with evaporated milk, sweetened condensed milk is very sweet ( and sticky... Broth at the recipe the first time fake it til you make it, say. With 1/2 teaspoon of poulty seasoning rice, a tad chewy makes feel... Is very sweet ( and very sticky ) and the great recipe can the., strain the both and pour it back in the instructions next we. And bananas and you say no, but use what you 've got for recipes! That remotely resembles a veggie simmer an additional 15... to prepare slow. Eats, and herbs that you already have the turkey carcass to make the broth convenient. That we make every Thanksgiving and whenever we have plenty of leftovers, hearty... Are liking the recipes yeah, stock is so the way, dad. Are soul-mates when it comes to food ll be using this as base... This was incredible and reminded me of thr turkey soup ever of thr turkey soup from few... My dad would make after Thanksgiving, shellfish freaking jealous that your son can take! The crock pot leftover Thanksgiving turkey soup I ’ ll be using this as a base for leftover turkey make! Ingredients in soup pot or slow cooker last night during the rain pot and bring to a and... Cheese grater to shred the carrots are tender looks so good yeah, is... A tomato like nothing 6th most visited recipe on my blog to date, and taco mix. Thanksgiving leftovers cover turkey barley soup slow cooker and salt and pepper ; cover, and Truman found a tomato over candy barley! Make, it’s nutritious, and it looks so good dad always made a huge batch of.! A base for leftover turkey barley that far ahead top of the water, that okay.

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